## Ingredients Pie Crust Just Egg, 1x Coconut milk, 1/3 of can Vegan Cheddar Vegan Parmesan Assorted mushrooms Cayenne powder Sulfur Salt MSG ### Directions 1. Mince mushrooms 2. Sautée mushrooms 3. Halve tomatoes 4. Mix all ingredients 5. Pour into pie crust 6. Top with additional parmesan 7. Bake at 175ºC for 1h30m hours, or until middle has set and top has turned golden.